One of the prominent features of the winery is the newly built wine cave. After extensive research, it quickly became apparent to Mary and Bob that Nordby Wine Caves was the best cave contractor for the job, particularly since the geology along West Dry Creek Road is challenging. Mary and Bob worked closely with long time cave expert Rick Shone, President of Nordby Wine Caves, to define their requirements. A variety of excavation methods were used to achieve the goals. The final underground space is both functional and adorable and truly a must see for anyone visiting the wine country.

Capo Creek Ranch is a labor of love. Owning and operating a boutique winery is not for the faint of heart. Together, Mary and Bob farm the vineyards organically, produce the wine one site, and share it with visitors during unique food and wine pairings prepared by Mary in their commercial kitchen. Visitors who have visited Napa/Sonoma for years claim this the best tasting experience they have encountered to date.

Although the bulk of the wine is sold at the winery or through their Cellar Brat Wine Club, their wines can also be found at selected restaurants in Illinois and California, including Sweet Ts, Guiso Latin Fusion, and the Trading Post. They are obsessed with quality and passionate about providing quality wine and food to their visitors and patrons.